Choice of one:
Crudite
w/spinach & black pepper dip
Cheese Board
Selection of cheeses w/ fresh fruit, brie, smoked gouda, cheddar, fontina, strawberries, grapes, blueberries & apples
Home made crispy blue corn tortilla w/ tomato & cucumber salsa

Choice of three:
Roasted plum tomato & fresh mozzarella bruschetta
Crimini mushroom stuffed w/eggplant tapenade
Smoked salmon canapé w/dill crème fraiche
Shrimp fritters w/ lemon pepper aioli
Maryland crab cakes w/wholegrain mustard tartar sauce
Mini burgers w/ chipotle ketchup
Tandoori chicken skewers w/mango &yogurt dressing
Chicken roulade/ proscuito & sun dried tomato aioli
Chicken satay w/peanut sauce
Pigs’n blanket andouille sausage wrapped in puff pastry w/ mustard sauce
Buffalo chicken lollipop w/ blue cheese dressing
Filet of beef crustade w/ horseradish cream
Chicken Quesadilla w/ tomato salsa and avocado mayo                                   
Ratatouille savory tarts w/ sun-dried tomato aioli                                                
Crab spring roll w/ sweet red pepper glaze                                                                          
Scallion potato cakes w/ whisky gravlax, mango & sweet red pepper salsa
Boccaccini , cherry tomato & fresh basil skewer         
Fingerling potato stuffed w/ shepards pie
Country buttermilk fried chicken fingers
Mini turkey burgers w/ tomato salsa

Optional Raw bar:
Shrimp platter
Shellfish chateau w/ oysters, clams, mussels & shrimp (1doz of each)

Call us at 212-840-8413 for pricing and further information.