APPETIZERS
 

Fruit & Cheese Plate
aged cheddar, brie & goat cheese & seasonal fruits

Scotch Eggs

Pie n' Beans
traditional Scotch pie served with Heinz baked beans

Beefsteak Tomato Salad
w/ Maytag blue cheese, grilled red onions, crumbled bacon

Maryland Crab Cake
w/ vegetable Ratatouille & a whole grain mustard tartar sauce

Cornmeal-Crusted Fried Oysters
with horseradish aioli

Home-made Haggis - A Scottish Delicacy

Crispy Calamari - Regular or Buffalo Style

Soft Ale Pretzels with a Robust Beer Mustard

Tandoori Chicken Skewers
with a cool yogurt-dill sauce & mango chutney

Fresh-cut Chips - Regular, Curried or Cajun

Buffalo Chicken Wings
we’ll make ‘em as hot as you can take ‘em

Potstickers - Steamed or Fried
served with a ginger-soy dipping sauce

½ Rack BBQ Baby Back Ribs
slow roasted ‘til they fall off the bone

Chicken Quesadilla
w/ tomato salsa & avacodo mayo

$11.95
c

$9.95

$8.95
c

$10.95
c

$12.95
y

$11.95
c

$10.95

$13.95

$5.50

$9.95
c

$6.95

$9.95
c

$9.95
c

$10.95

$10.95
   
FLAT BREAD PIZZA
   

Four Cheese 

Chicken & Wild Mushroom

Roasted Vegetable

Sweet Italian Sausage & Caramelized Red Onion

$10.95

$11.95

$11.95

$11.95
 
PUB GRUB
   

Bangers & Mash 

Fish & Chips  

Shepherd’s Pie

Chicken Pot Pie

$13.95

$17.95

$15.95

$15.95
   
RAW BAR
 

Daily Oyster Selection
Ask your server for details.

Wellfleet Oysters – Cape Cod, Mass.
juicy, slightly briny & plump with a salty finish.

Malapeque Oysters – P.E.I., Canada
sweet small & firm meat. Clean finish.

Jumbo Shrimp Cocktail

Littleneck Clams on the 1/2 Shell

PEI Mussels served with Garlic Toast
steamed in lemon, garlic and white wine

Shellfish Sampler - Perfect to Share!
oysters, clams, shrimp & marinated mussels

1/2 doz. M/P
c

1/2 doz. $12.95
c

1/2 doz. $12.95
c

$12.95

1/2 doz. $9.95

$12.95
c

$29.95
   

SANDWICHES/ENTREES
All sandwiches are served with fresh cut fries & Delancey Street pickles (except Turkey Burger & Salmon)
   

BBQ Baby Back Ribs – Slow cooked ‘til they fall off the bone
served with coleslaw & fresh-cut fries.

Slow Cooked Roast Beef on a Brioche Roll
topped w/ grilled onions, vine ripe tomatoes, sharp cheddar & horseradish sauce

Salmon BLT
Shetland Isle Salmon with pancetta, arugula, tomato and lemon pepper aioli served with an asparagus and roasted red pepper orzo salad
 
Classic Turkey Club 

St. Andrews’ Char-Grilled Burger
american, swiss, cheddar, mozzarella, bleu cheese - add $1.00.
bacon or portobello mushrooms - add $1.50.

Grilled Chicken on Ciabatta
topped with fresh mozzarella, sun-dried tomatoes, portobello mushrooms, baby greens and avocado mayo

Maryland Crab Cake Sandwich on a Sourdough Roll
topped with slaw & chipotle aioli

Turkey, Black Bean and Scallion Burger
served with baby green side salad

$21.95


$14.95
c

$15.95
c
c

$13.95

$11.95
c
c

$13.95
c
c

$15.95
c

$11.95
   
SALAD
   

Grilled Chicken on Baby Greens      
with beets, oven-roasted tomatoes, toasted cumin chick peas & feta cheese

Classic Caesar Salad with Grilled Chicken 
with Grilled Shrimp
with Smoked Salmon

 

$13.95
c

$13.95
$16.95
$16.95